Classroom training schedule

Training on Procurement for Governments

Training on Government & International Procurement Regulations

Training on Food Packaging & Preservation

Training on Water & Irrigation Management in Agriculture

Training on Ethics, Integrity & Responsible Leadership

Training on Talent Management & Workforce Planning

Training on Household Surveys for Program Evaluation in LMICs

Training on Gender Statistics and Gender Budgeting

Training on ICT for HIV/AIDS Surveillance and Reporting

Training on FinTech Regulation & Supervisory Implications

Training on Financial Planning and Analysis (FP&A)

Training on Inclusive Customer Service Practices

Training on Managing & Negotiating with Consultants & Contractors

Training on Gender Approaches to Agricultural Extension Practices

Training on Manufacturing Process Improvement with Six Sigma

Training on Quantitative and Qualitative Risk Analysis in Project Management

Training on Kenyan Labor Laws

Training on Data Analytics for Human Resource Managers using Power BI

Training on Procurement for Approving Authorities

Training on Public Procurement and Asset Disposal Regulation

Training on Mastering Information Systems for Digital Transformation

Training on Strategic People Leadership & HR Alignment

Training on Restaurant Service Excellence & Table Etiquette.

Training on Pension Fund Governance and Best Practices

Training on Digital Transformation Strategy

Training on Contract Lifecycle Management Systems

Training on AI Literacy for Healthcare Staff

Training on Smart Irrigation & IoT Sensor Networks

Training on Financial Inclusion Strategies for SACCOs & Microinsurance

Training on Hospitality Customer Service Excellence