Training on Postharvest Loss Management

Module 1: Introduction to Postharvest Losses

• Global and regional perspectives on food losses

• Economic, social, and environmental impacts of postharvest losses
• Identifying loss points in key crops such as cereals, fruits, vegetables, and pulses
• Overview of regulatory and quality standards
• Case Study: Analysis of postharvest losses in agricultural value chains

Module 2: Harvesting and On Farm Handling

• Good harvesting practices to reduce mechanical damage
• Sorting, grading, and cleaning methods for quality preservation
• Traditional and modern storage facilities and their effectiveness
• Pest, mold, and contamination prevention techniques
• Case Study: Reducing losses through improved on farm handling practices
• Practical: Design a simple postharvest handling plan

Module 3: Processing, Packaging, and Preservation

• Food preservation methods including drying, chilling, canning, and modified atmosphere packaging
• Innovative packaging materials and technologies for shelf life extension
• Value addition and food safety considerations
• Linking processing methods to market quality standards
• Case Study: Value addition and preservation success in food systems
• Practical: Develop a basic processing and packaging improvement plan

Module 4: Transport, Cold Chain, and Distribution

• Importance of cold chain systems for perishable products
• Transport and logistics planning to minimize losses
• Infrastructure challenges in developing agricultural systems
• Role of efficient distribution in reducing food waste
• Case Study: Cold chain solutions in agricultural supply chains
• Practical: Map a simple cold chain logistics system

Module 5: Postharvest Loss Reduction Strategies and Policy

• Technologies and innovations in postharvest management
• Capacity building and farmer training approaches
• Role of government, NGOs, and private sector in loss reduction
• Policy frameworks supporting sustainable food systems and reduced losses
• Case Study: National strategies for postharvest loss reduction
• Practical: Develop a postharvest loss reduction strategy for a value chain